Back to All Events

12/4/14 Class

Homemade Holiday Gifts from the Kitchen

Delicious, homemade artisanal gifts are so great to have as a hostess/host gift or to exchange with friends. In this class you will make five gift items to take home with you. Learn basics for making jelly and syrup as well as how to safely preserve. Make spice blends to use for nuts, truffles and a seasoning mix.   

Spice Blends from Around the World 
Wine Bar Nut Mix
Spiced Bittersweet Chocolate Truffles
Cranberry Ginger Syrup
Cabernet Sauvignon Jelly

Click here to register and for additional detail

Earlier Event: November 19
Fresh Holiday Cooking
Later Event: December 13
12/13/14 Class