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Thai Curry

June 1, 2019 6pm Thai Curry

Thai food - delicious and fun! With increased availability of ingredients locally and online, many Thai dishes are quite easy to make at home. Tonight you will learn to make a green curry paste and to work with ingredients such as lemongrass, kaffir lime leaves, thai chiles and galangal. Learn how to use these ingredients to create a delicious green curry. Round out the meal with a salad, soup, rice and, for dessert, oranges and meringues.

Menu:c Thai Garden Salad with Tamarind Dressing; Tom Yam Kung (hot and sour soup with shrimp); Green Thai Curry with Vegetables & Chicken, Rice; and Coconut Meringue Clouds with Oranges

*** Sign up by May 30 to secure your spot ***

Instructor: Linda Lewis Elbert
Type of Class: Hands On; Adults Only

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Earlier Event: May 31
Later Event: June 2