Whole smoked chicken is easy, delicious and so versatile. You can just as easily smoke one chicken for your family as you can smoke several for a crowd. Serve the chicken with sauce on the side or shred it up to use as an ingredient. In addition to learning to prepare this chicken, you will also learn to prepare some great appetizers and side dishes.
Menu: Crab and Serrano Crema Nachos on the Grill; Plum and Avocado Summer Salad; Whole Smoked Chicken with Horseradish and Migionette Pepper White Sauce and Chili Style Sauce; Hasselback Potatoes; Sara’s Hibiscus Lime Sorbet and Cornmeal, Chili, and Pumpkin Seed Lace Cookies
*** Sign up by July 11 to secure your spot ***
Instructor: Linda Lewis Elbert
Type of Class: Hands On; Adults Only