price per couple

Join us for a unique Valentine experience. Come with your Valentine or special friend and cook together, creating a dinner for just the two of you. The cuisine of Venice, a magical city on the water, is unique in all of Italy. Its finest examples take some effort to find in the small bars and back alleyways of the city. Seafood and flavors from middle eastern spices such as saffron , curry, sumac, rather than tomatoes, shape this cuisine.

Menu

Cichèti: A complementary selection of chef made, small one-bite Venetian bar snacks
Appetizer: Pizzette - small, very thin, crisp pizza-like flatbread with topping choices, Pizzetta Bianco, Asparagus, Taleggio and Speck Pizzetta, and Zucchini, Mint and Chili Pizzetta. Depending on winter weather conditions, we will bake these inside on a pizza stone or in an outdoor pizza oven.
Salad: Winter Greens Salad - Red and green chicories with thinly-sliced apple and pear, gorgonzola and walnuts, red wine vinaigrette
Entree: Shrimp Scampi with freshly made Linguini
Dessert: Baci in Gondola (Kisses in a Gondola) - Meringue kisses sandwiched together with dark chocolate, cream, raspberries and pistachios.

Instructor - Linda Lewis Elbert
Class Categories - Hands On; Adults Only

PRICING IS FOR 2 PEOPLE

***Sign up by February 9 to reserve your spot. Space available for 5 couples***